Some
of the best rum in the world comes from the same place as some of the best
cigars in the world.
Cuban cigars and Cuban rum have a worldwide reputation for
being the best.
What many people do not know is that other parts of the Caribbean and
Central America have surpassed the premium quality of Cuban cigars and rum.
Cigars from Nicaragua, Honduras and the Dominican Republic received better
reviews, awards and accolades than many Cuban cigars. Some of these cigar
brands from Nicaragua, Honduras and the Dominican Republic originated in Cuba.
Their owners fled to the other countries when Castro took over 49 years ago.
A similar situation occurred with Matusalem Rum. Matusalem and Company was
founded in 1872 in Santiago de Cuba. After Castro took over, the family was
forced into exile.
Family feuding began over control of Matusalem and the brand was neglected. In
the 1970's various groups struggled over control of the Matusalem brand. It
wasn't until 1997 that the once famous brand of rum from Cuba, now from the
Dominican Republic, was revived.
My personal favorite drink accompaniment for a cigar is rum.
I have enjoyed Matusalem Gran Reserva Rum many times in the past.
However, when the kind people at Matusalem asked me if I would like a bottle
to sample, I said yes. Even though I have had it before, I have a rule to never
pass up free booze, especially really good stuff.
Matusalem Rum is so good that it took the "Best Rum" award at the 8th annual
San Francisco World
Spirits Competition earlier this year.
When I surveyed some of my friends, colleagues and associates about their
usual drink accompaniment for a cigar, many said scotch, cognac, and coffee,
then rum.
If you haven't tried rum with a cigar, I strongly suggest you do. Rum &
Cigars are a match made in the Caribbean. They both come from the same
geographical area, so why not pair them up?
Tasting Notes for Matusalem Gran Reserva Rum
Color
Gran Reserva has a rich, golden color comparable to those found in the world's
best oak-barrel aged spirits. It's clear, brilliant red and amber tones come
from the Solera system of blending young and mature rums in oak casks.
Nose
Gran Reserva imparts a keen sense of its grace through its aroma of sweet
vanilla, molasses, caramel and plums. This lavish offering results in a mellow,
rich, subtle and exquisitely refined rum.
Taste
Superbly blended in the grand Cuban tradition, Gran Reserva offers a delicate
taste. Velvety smooth, with an exceptional bouquet and delicate flavors of
vanilla, molasses and caramel, its complex palate generates barely any heat.
Gran Reserva's satiny texture is that of a unique super-premium rum.
Finish
Gran Reserva's dry, toasty flavors take center stage before slowly ebbing away
in a long satisfying finish.
Drink Recipes
Mojito
2 oz. Matusalem PLATINO Rum
2 tsp. sugar
Fresh lime juice from ½ lime
Mint sprigs
Cubes or crushed ice
Soda water
Garnish with lime & mint sprigs
Mix lime juice & sugar in glass; stir until sugar is dissolved; add mint leaves
crushing them on the side of the glass; fill with ice; pour Matusalem PLATINO
Rum; stir again; top with soda water and garnish with lime & a sprig of mint.
Mojito Martini
2 oz. Matusalem PLATINO Rum
2 tsp. sugar
Fresh lime juice from ½ lime
Mint sprigs
Crushed ice
Soda water
Garnish with lime & mint sprigs
Mix lime juice & sugar in a shaker; stir until sugar is dissolved; add mint
leaves crushing them on the side of the glass; fill with ice; pour Matusalem
PLATINO Rum; shake well; serve in a chilled martini glass; top with soda water
and garnish with lime & a sprig of mint.
Havana
2 oz. Matusalem PLATINO Rum
2 oz. pineapple juice
1 tsp. lemon juice
Ice cubes
Garnish with a lemon twist
Pour Matusalem PLATINO Rum into a tall glass filled with ice cubes; add
pineapple and lemon juice; stir or shake well; garnish with a lemon twist.
Cuba Libre
2 oz. Matusalem CLASICO Rum
Cola
Ice cubes
Garnish with lime
Fill tall glass with ice; pour Matusalem CLASICO Rum; fill with cola and stir;
squeeze and drop in wedge of lime.
Casa Blanca
2 oz. Matusalem CLASICO Rum
1 tsp. triple sec
1 tsp. lime juice
1 tsp. maraschino
Ice cubes
Garnish with Maraschino cherry
Fill tall glass with ice; pour Matusalem CLASICO Rum; add triple sec, lime
juice, maraschino; shake or stir well; squeeze; garnish with a maraschino
cherry.
Cuban Punch
2 oz. Matusalem CLASICO Rum
Grenadine
Orange juice
Pineapple juice
Lemon-lime soda
Ice cubes
Garnish with lemon or lime twist
Fill tall glass with ice; pour Matusalem CLASICO Rum; fill with equal parts
orange & pineapple juice; add a splash of lemon-lime soda; add a dash of
grenadine; stir or shake well.
The Gran Rocks
2 oz. Matusalem GRAN RESERVA Rum
Ice cubes
Pour Matusalem GRAN RESERVA over ice cubes; garnish with wedge of lemon or lime.
Cuban Special
1 ½ oz. Matusalem GRAN RESERVA Rum
Juice from half a lime
1 ½ oz. Cointreau
1 ¼ oz. pineapple juice
Ice cubes
Using a shaker with ice cubes, pour Matusalem GRAN RESERVA Rum; add lime juice,
pineapple juice & Cointreau; shake well; strain into chilled cocktail glass;
garnish with a lime twist.
Cuban American
1 oz. Matusalem GRAN RESERVA Rum
¾ oz. lime juice
¼ oz. triple sec
½ oz. Bourbon
Ice cubes
Using a shaker with ice cubes, pour Matusalem GRAN RESERVA Rum; add lime juice,
pineapple juice & Bourbon; shake well; strain into chilled cocktail glass;
garnish with a lime twist.
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