Quote:
Originally Posted by tzaddi
Sounds like a good time… too bad you couldn't afford something a bit fresher. 
You are in a league of your own. I have a bottle of Quinta do Passadouro 1994 that I need to open soon, just need one or two more people to share the joy. 
Someone has probably asked you before but are you using a sword (le sabrage) to open the bottles? |
He is using port tongs. They heat them up with a torch and use them to temper the glass so a wet towel will force the bottle to break.
scottie