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This is a discussion on Any cheese lovers? within the Food, Wine, & Drink Forum forums, part of the Non Cigar Related Specialty Forums category; I'm surpised I haven't seen any other topics on cheeses. And no I don't mean Kraft Singles, I mean ghoudas, ...
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#1 |
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Full grown Puffer Fish
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Any cheese lovers?
I'm surpised I haven't seen any other topics on cheeses. And no I don't mean Kraft Singles, I mean ghoudas, bleu cheeses, etc. So what are some of your favorites?
Me personally I love Parrano Originale and Taleggio the best. Right now I am also working on some Applewood Smoked Goat Cheddar that is wonderful. |
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#2 |
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Planting trees in NYC...
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Re: Any cheese lovers?
Search, and ye shall find...
![]() Lots of good cheese discussion in this thread. http://www.puff.com/forums/vb/showthread.php?t=11660 |
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#3 | |
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Full grown Puffer Fish
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Re: Any cheese lovers?
Quote:
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#4 |
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Pink is the new black
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Re: Any cheese lovers?
I'm not much of a cheese connoisseur....but I'm from Wisconsin, 'nuff said.
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#5 |
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Elder Puffer Fish Leader
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Re: Any cheese lovers?
Robiola duo latte, Aged gouda, Mont d'Or, Pave, Emmenthaler; there's way too many good cheeses to even start talking about cheese.
__________________
Do you speak Campagnolo - F1- Alfa Romeo - IWC - Robiola? |
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#6 |
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Leading Puffer Fish
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Re: Any cheese lovers?
Had some real good cheese from a place in Oregon called Tillamook , cheddars and the sort . I like Gouda and extra sharp provolone for snacking . So what's a good runny , drippy , gouey cheese ? It's a serious question , folks . I will also admit to liking Port wine cheddar , real tasty . Forgot to add fresh Mozzarella , creamy and nice .
Last edited by Bubba -NJ; 07-05-2006 at 11:18 PM.. |
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#7 |
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Alpha Puffer Fish
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Re: Any cheese lovers?
Any sheep or goat milk cheese from Italy...I can't remember names off the top of my head. Irish cheddar is another of my faves. Oh, and fresh mozz in goat's milk. Any restaraunt that offers a cheese and fruit plate almost always makes the top of my list.
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#8 | |
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Huge Puffer Fish packed with spikes
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Re: Any cheese lovers?
I may even know less about cheeses than I do about cigars and women. I do like bleu and ghoudas. And there are a few others I like to eat.
Not too drawn to worm cheese though. Seen that on a NG or TLC special about cheese aficionado that sought after cheese which stunk and had maggots in it. Oo yumm! ![]() Quote:
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#9 |
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ShackHerf.com
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Re: Any cheese lovers?
Wow...some cheese I've never heard of up there. I love Muenster, Smoked Cheddar, ah hell...I like 'em all!
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[size=1]ShackHerf.com [/size]| [size=1]Cigar reviews & ratings[/size] | [size=1]Cigar accessories[/size] | [size=1]Humidity Beads [/size] |
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#10 | |
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Full grown Puffer Fish
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Re: Any cheese lovers?
Quote:
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#11 |
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Huge Puffer Fish packed with spikes
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Re: Any cheese lovers?
Wensleydale Gromit!
Last edited by Baric; 09-01-2006 at 12:51 PM.. |
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#12 |
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no..not THAT Dave!
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Re: Any cheese lovers?
I love cheese but cheese does not love me
...Dave
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Dave... Smoke what *YOU* like,like what you smoke
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#13 |
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Ted Peffer fan club
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Re: Any cheese lovers?
Love cheese in fact I just got done eating lunch when I saw this post. For lunch today I had baby brie (soft ripened) cheese on a Cinnamon bagel with organic raspberry jam on top. My God...love cheese, its great with wine, and guess whats great with wine..Cigars. Perfect.
-Jeremy |
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#14 |
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Elder Puffer Fish Leader
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Re: Any cheese lovers?
What cigar - cheese pairings do you suggest? I find a Bolivar Corona Extra goes well the Mountain Gorgonzola and Quai D'Orsay Corona complements Gruyere with a glass of Saillon wine.
__________________
Do you speak Campagnolo - F1- Alfa Romeo - IWC - Robiola? |
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#15 | |
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Irukandji Boxed Jellyfish
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Re: Any cheese lovers?
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I have found myself liking the white cheddars recently, vermont and new york, Cabot and McGaddam are pretty good. I think I like the McGaddam a little better. I also really like some of the blue cheeses. Yes Stilton doesn't smell particularly good (ever taken a smell of your socks following a solid workout), but tastes great. On some slice baguette it is really good. A little strong, just try not to smell. I love cheese, thinking about having cheese and crackers for lunch today. Trying to save some money after my recent smokes purchase. |
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