you cooking?

[thegraduate-cl]

who's cooking something for their thanksgiving dinner?

if you are share what your making, maybe some of us will bring it to our tables.

[Bullybreed]

Ive never had a big ass turkey before, so this year i bought a 30lb byrd, right now im brining it for 24 hrs, were also gonna have green bean casarole,home made sour cream mashed potatoes, yams, cranberrys,stuffing, and man lemme tell you ill be happy when its all over.

[Slow Triathlete]

Since it's just Leanne and I this Thanksgiving we bought a 6 lb turkey breast that we're going to throw in the crock pot with mushrooms, potatos, and onions. Mmmmmm Mmmmmm!!

[Webmeister]

I got a 14 lb bird for our family and making the usual accoutrements (jellied cranberry, french-cut green beans, mashed taters & gravy, relish tray, candied yams, and of course a Bombay martini). I am going to try this recipe: http://www.foodnetwork.com/food/reci...6_7569,00.html Apple-Cranberry Sage Dressing for a change of pace. I'm making the "normal" cornbread stuffing too - just in case. For dessert - pumpkin pie & whipped cream.

[thegraduate-cl]

bully, how you doing those sour cream mashed? sour cream on the side? o mix it in throughout the process?

what im looking to do is cross an apple pie with pumpkin pie, maybe a hybrid pumpkin pie with baked apple on top. ill let you know how it goes.

[shrtcrt-cl]

Originally Posted by Slow Triathlete

Since it's just Leanne and I this Thanksgiving we bought a 6 lb turkey breast that we're going to throw in the crock pot with mushrooms, potatos, and onions. Mmmmmm Mmmmmm!!

My girl and I are doing something similiar. Turkey breasts in the crock pot, it sure does come out nice and juicy!

[thegraduate-cl]

after some searching, im adding this to my dinner:

http://www.kraftfoods.com/kf/recipes...id=107841&ctx=

[kevink868]

I'm hosting and doing the sides. Good ol' Mom is doing the turkey, stuffing and gravy. So here's what we're serving for six:

APPS:
Homemade Serrano Pepper Jelly w/crackers
Brie Pastry Puffs w/Chipotle-Raspberry Sauce

SIDES:
Sweet Potato Pudding w/Stilton Cheese
Potato Leek Gratin
Cranberry, Pineapple & Pecan Chutney
Skillet Cornbread (incl. roasted corn & jalapeno)
Brussels Sprouts (w/cherries, apple, red onion, brown sugar -- it's actually good!)

[Bullybreed]

Originally Posted by thegraduate

bully, how you doing those sour cream mashed? sour cream on the side? o mix it in throughout the process?

what im looking to do is cross an apple pie with pumpkin pie, maybe a hybrid pumpkin pie with baked apple on top. ill let you know how it goes.

i mix it with red taters,miracle whip, butter,sourcream,onion&garlic salt,chives and pepper, everything is eyeballed to desired taste.

[smokem-cl]

Heading to my B-I-L house this year, so the only thing I'm doing is the shrimp. 7.5 lbs should be enough...lol

He is doing the bird, deep frying it! yummmmy!!

[g8trbone]

The wife and I are responsible for desserts this year. She is making a cheesecake, pumpkin pie and I will be responsible for the Apple Pie (great Emeril recipe).

[thegraduate-cl]

Originally Posted by g8trbone

great Emeril recipe.

foodnetwork.com? haha, that site is great. makes girls think i actually know how to cook.

[Bullybreed]

food network in HD is the shit!

[Ceedee]

Julie and I are responsible for the Turkey with her Mom (who lives very close to us now...), so that means I am cooking. Got a 12Lb bird that I am brining, a la Alton Brown, tonight. Making some Sausage, Cranberry and Thyme stuffing and some homemade gravy as well as Garlic-Sour Cream mashed potatoes. The salad and other sundries are Julie's Mom's deal... As for the bird, the stuffing and mashed - it's all me baby! I love cooking it. Hopefully this will get me some more brownie points, lol!

CD

[Marlboro Cigars-cl]

I'm making Honey Baked Ham from the Honey Baked Ham Store.
The Turkey will be left to Mrs. Marlboro..